The Docuseek Sustainability Collection
THE SUSTAINABILITY COLLECTION encompasses a wide array of disciplines and approaches to sustainability, including new approaches to urban design, the implications of energy choices, and new and traditional agricultural methods and food distribution strategies. The collection shows in a variety of ways and places how design, conservation, community, and legislative action are all crucial components of a sustainable future at both the local and global level.
The Docuseek Sustainability Collection includes the following titles:
Lobster WarAn award-winning feature documentary about a conflict between the United States and Canada over 277 square miles of sea, known as the Gray Zone, traditionally fished by US lobstermen.
Looting the PacificAn ICIJ investigation reveals the secrets of the global fishing industry's last frontier and the fate of the jack mackerel.
Lost RiversExplore the growing movement and innovative projects around the world to uncover once-buried urban waterways.
Lovins on the Soft Path
Lunch Love CommunityPassion, creative energy and persistence come together when Berkeley advocates and educators tackle food reform and food justice in the schools and in the neighborhoods.
Matter Out of PlaceNikolaus Geyrhalter follows waste to the shores, mountains, and ocean floor.
Meat the FutureFollows Dr. Uma Valeti, co-founder and CEO of leading "cultivated" meat startup Upside Foods, as he and his team develop and perfect a game-changing solution to a global, unsustainable hunger for meat.
MicrotopiaExplores how architects, artists and ordinary problem-solvers are pushing the limits of living space. How low can you go?
Milking the RhinoThe promise of community-based conservation in Africa.
Mobile HarvestIn India can Sachin build a 'Life App' to help stem the tide of farmer suicides.
Visit the title page to preview any of the titles above.
